According to data from the UCLA Center for Health Policy Research’s California Health Interview Survey, at least 4 million low-income Californians struggled with food insecurity during 2011-12.
Food-insecurity is the inability to consistently afford enough food.
Researchers find that food-insecure adults face higher risks of chronic diseases (like diabetes and hypertension) as well as depression and poor mental health. For children, food insecurity is also linked to poor academic outcomes.
To learn more about this visit Map the Meal Gap and find your county.